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Peanut Butter Crunchies



Printable Version


Ingredients

       
  • 3 cups sugar
       
  • 1 1/2 cups dark corn syrup
       
  • 3 cups peanut butter
       
  • 15 cups cornflakes


Instructions

Combine sugar and syrup; bring to a boil, stirring constantly. Remove from heat. Add peanut butter and cornflakes. Mix well. Spread onto a greased cookie sheet. Cut into squares.
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